Two recent noodle dishes, very dissimilar in character:
First, some Sesame Noodles with Chili and Scallion. This is one of my new favorite recipes. I added peas because, hey, peas. Also appearing are soba noodles, because soba + sesame = luuurve.
I’ve made this with shrimp added to the mix which is also luuurvely.
Next up: Linguine Limone.
This dish could not be simpler. And oh my goodness is it fantastic.
I added a small mountain of parsley and pecorino romano on top. Totally unnecessary, but totally awesome all the same.
