An hors d’oeuvre I served at my Kentucky Derby party this weekend: whole-wheat puff pastry, cut into bite-size vol au vents, and filled with pimento cheese (for the uninitiated or un-Southern: a spread of pimentos, sharp yellow cheddar, and mayonnaise). Lovely.
Edit: I substituted roasted red bell peppers here, because I can’t ever seem to find pimentos up here. Many people consider this unacceptable. I am not one of those people.
Hello:
I am loving all the cool recipes on your webpage. I can’t wait to try them one by one.
However, I was wondering if there is a way to subscribe to your posts by email?